reames chicken and noodles recipes
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Reames Chicken and Noodles Recipes

Chicken and noodles are the ultimate comfort food that brings people together, especially when you’re in the mood for something warm, hearty, and satisfying. Whether you’re looking for an easy weeknight dinner or a recipe to feed a crowd, Reames chicken and noodles recipes offer the perfect solution. These recipes, made with Reames® Homestyle Egg Noodles, deliver a comforting, rich flavor that will satisfy everyone in the family.

reames chicken and noodles recipes

Ingredients for Reames Chicken and Noodles Recipes

To make the best chicken and noodles dish, you’ll need a combination of simple, wholesome ingredients. Whether you choose to make the soup in a slow cooker, Instant Pot, or stovetop, the ingredients will remain the same, ensuring your recipe is just as hearty and delicious no matter how you cook it.

Basic Ingredients for Reames Chicken and Noodles

  • Reames Homestyle Egg Noodles (24 oz package) – Used as the very foundation of any heartwarming dish, these hard, thick egg noodles are very tender in texture. For chicken noodle soup or casseroles, these noodles can be relied upon as they retain their shape in both dishes.

    Chicken (1 lb boneless, skinless chicken breasts or precooked chicken) – You can go for either uncooked or already cooked chicken pieces based on your cooking procedures.

    Chicken Broth (4-6 cups) – The chicken broth does add taste into the dish, but more importantly it helps retain moisture. You can utilize low sodium broth to control the salt intake.

    Heavy Cream or Half-and-Half (1-2 cups) – With the addition of 1-2 cups of cream to the broth, the noodle soup is transformed into a luxurious and extra delish dish.

    Butter (8 tablespoons) – The broth becomes even more soupy and tasty rich with the addition of butter. Alongside some fried flour to assist in the cooking process and help bring everything together.

    Flour (½ cup) – In order to enhance the sumptuous creamy texture of the soup, some flour needs to be added.

    Garlic Powder (1½ teaspoons) – Enriching the soup’s broth with additional buttery flavor.

    Herbs and Seasonings (thyme, parsley, black pepper, poultry seasoning) – Salt and pepper can be added for taste, but these allow to manipulate the overall taste of the dish.

    Bay Leaves (2) – Primarily used for the broth, to make it increasingly fragrant. Bay does provide some delicate, aromatic taste.

    Vegetables (optional) – The addition of carrots, onions, celery, and frozen mixed vegetables makes everything more vibrant and adds texture.

    Sherry (optional) – To enhance the taste and add richness.

Step-by-Step Instructions for Reames Chicken and Noodles Recipes

Now that you have everything you need, let’s go over the step-by-step complete instructions for preparing your Reames chicken and noodles recipe.

1. Prepare the Chicken
If you are using raw chicken, put the chicken breasts into your cooking vessel (Instant Pot, slow cooker, or on the stovetop).
Sprinkle with salt, pepper, garlic powder, and poultry seasoning. These seasonings are mandatory for providing the chicken and broth with a good solid base flavor.
2. Add Broth and Vegetables
Pour the chicken broth over the chicken. If you’re using frozen vegetables, you can add them now too.
If you’re using fresh vegetables (such as carrots, celery, or onions), you can chop them and add them to the pot after the chicken has begun cooking.
Add the bay leaves and dried herbs (such as thyme and parsley).
3. Cook the Chicken
Slow Cooker Method: Place the slow cooker on low for 4-6 hours so that the chicken cooks completely and is tender enough to shred.
Instant Pot Method: High pressure cook for 10 minutes, then naturally release pressure for 5 minutes and quick release.
Stovetop Method: Simmer the broth, cover, and cook for approximately 30-40 minutes until the chicken is done.
4. Shred the Chicken
Once the chicken is cooked, remove it from the pot and shred it with two forks.
Leave the chicken covered in order to keep it moist while proceeding with the recipe.
5. Roux (Thickening the Broth)
Melt the butter in a separate pan over medium heat.
Add the flour and cook, whisking continuously for 1-2 minutes, until the flour is light brown.
Gradually add the cream to the routh, stirring until it thickens.
6. Add Noodles and Roux
Add the Reames® Homestyle Egg Noodles to the pot of vegetables and broth.
Stir the roux mixture (butter and flour with cream).
When using dry noodles, they should be cooked longer, so let simmer another 15-20 minutes until cooked through.
Occasionally stir in order to prevent noodles from sticking.
7. Add the Shredded Chicken
After the noodles are done, return the shredded chicken to the pot.
Stir all of the ingredients together, making sure the chicken is well distributed throughout the casserole or soup.
Taste the meal and season accordingly.
8. Serve and Enjoy
Spoon the noodles and chicken into bowls and serve hot.
If desired, garnish with fresh parsley or grated Parmesan cheese for extra flavor.

Nutrition Facts for Reames Chicken and Noodles Recipes

Here’s a quick breakdown of the typical nutritional values for one serving of Reames Chicken and Noodles (based on 10 servings):

Nutrient Amount per Serving
Calories 511 kcal
Total Fat 21g
Saturated Fat 12g
Cholesterol 80mg
Sodium 950mg
Total Carbohydrates 51g
Dietary Fiber 4g
Sugars 4g
Protein 38g
Vitamin A 12% DV
Vitamin C 10% DV
Calcium 8% DV
Iron 15% DV

Reviews: What People Are Saying About Reames Chicken and Noodles

Reames Chicken and Noodles recipes are a family favorite for many, offering the perfect combination of convenience and comfort. Here’s what some people are saying:

  • Samantha J. – “This is a go-to recipe for busy weeknights. The chicken is so tender, and the noodles soak up all the flavor!”
  • David M. – “I’ve tried both the slow cooker and Instant Pot versions of this recipe, and both turn out amazing. Perfect for cold days!”
  • Laura T. – “My kids absolutely love this dish, and it’s so easy to make. I also love how creamy it turns out.”

Community: Join the Chicken and Noodles Conversation

If you love Reames Chicken and Noodles, you’re not alone. Many people enjoy sharing their variations of this classic comfort food. Join the conversation in the comments section or follow along with Reames on social media for more inspiration and tips.

Tips and Praise for Reames Chicken and Noodles

  • Utilize Rotisserie Chicken: You can save time by eliminating the hassle of cooking and shredding the chicken by using rotisserie chicken.

    Add More Vegetables: Go ahead and try adding various vegetables such as peas, green beans, or even corn for an intriguing twist.

    Use Half-and-Half: If you do not want to use heavy cream, tone it down a bit by choosing half and half.

    Freezing Tips: This dish freezes very well. The only thing to ensure is that the noodles are fully cooked and the soup is stored in an airtight container for up to 3 months.

reames chicken and noodles recipes

Conclusion

Reames Chicken and Noodles recipes are the go to options for comforting meals, whether you are having a family gathering or on a cozy dinner date. The Ultimate Chicken and Noodles recipes can be prepared in an air fryer, slow cooker or stovetop, irrespective of how you choose to prepare it, the dish is bound to bring satisfaction to all diners. The delicious chicken broth, tender chicken and egg noodles combination is delightful in the most comforting way. With so many different variations to this recipe, these chicken and noodles are so simple yet so easy to customize and make your own.

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