Asmongold Steak Recipe has sparked a lot of excitement and curiosity online. If you’re looking for a delicious, affordable steak meal that doesn’t compromise on flavor, this recipe is a must-try! We’ve detailed every step with added toppings and sides to create a budget-friendly feast you’ll love.

Ingredients of Asmongold Steak Recipe

Asmongold Steak Recipe is divided into three sections: the steak, topping, and fries. Here’s what you’ll need:

Steak Ingredients

• 1 pound thin-cut chuck steak
• 2 tablespoons butter
• Steak seasoning
• Lemon pepper
• Worcestershire sauce

Mushroom, Onion, Bell Pepper Topping Ingredients

• 1 yellow onion, sliced
• 1 green bell pepper, sliced
• 1/2 lb mushrooms, sliced
• 1/4 cup butter
• 3 tablespoons parsley
• 1 tablespoon red wine
• 1 teaspoon soy sauce
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon salt
• 1/2 teaspoon pepper

French Fries Ingredients

• 2 tablespoons olive oil
• 4 potatoes
• 1/2 tablespoon salt
• 1/2 tablespoon pepper
• 1 tablespoon garlic powder
• 1/2 tablespoon paprika

Step-by-Step Instructions of Asmongold Steak Recipe

Each component of Asmongold Steak Recipe is straightforward to make, with simple steps to follow.

1. Preparing the Steak

• Melt Butter: Place butter in a heated pan and let it melt.
• Season the Steak: Add the steak to the pan, poking it several times with a fork. This helps the seasoning penetrate the meat.
• Seasoning: Sprinkle steak seasoning and lemon pepper generously over the steak, followed by Worcestershire sauce.
• Cook to Perfection: Flip the steak frequently, moving it around to absorb the flavors. Cook until it reaches your desired level of doneness.

2. Cooking the Mushroom, Onion, and Bell Pepper Topping

• Melt Butter: In a skillet, melt butter over medium-low heat.
• Add Vegetables: Add onions and bell peppers, and sauté for about 3 minutes.
• Add Mushrooms and Seasoning: Add mushrooms, parsley, Worcestershire sauce, red wine, soy sauce, salt, and pepper. Sauté for another 5 minutes until the vegetables are tender.

3. Making the French Fries

• Soak Potatoes: Slice potatoes and soak in water for at least 30 minutes. Drain and dry thoroughly for crispier fries.
• Season Fries: Toss with olive oil, salt, garlic powder, paprika, and pepper.
• Cook in Air Fryer: Preheat the air fryer to 380°F, cook for 25 minutes, shaking halfway through for even crispiness.

Preparation & Directions of Asmongold Steak Recipe

Full Directions from Asmongold Steak Recipe

1. Prepare the Steak: Season and cook the steak as per instructions, flipping frequently for an even cook.
2. Sauté the Topping: Sauté the vegetables, ensuring they are tender and well-coated with seasoning.
3. Cook the Fries: Once the potatoes are soaked, dry them, season, and air-fry until golden brown and crispy.

Nutrition Facts (Estimated) of Asmongold Steak Recipe

Community Tips and Praise

• Experiment with Seasoning: Some people add a dash of hot sauce for a kick.
• Add Fresh Herbs: Fresh rosemary or thyme enhances the flavor of both the steak and fries.
• Cooking Tips: For a perfectly cooked steak, let it rest for a few minutes after cooking to retain juices.
• Substitute Sides: Many in the community recommend substituting fries with mashed potatoes or steamed vegetables.

Frequently Asked Questions (FAQ) for Asmongold Steak Recipe

What type of steak is best for this recipe?
Thin-cut chuck steak is recommended for budget and flavor. You can substitute with sirloin for a slightly more tender texture.

Can I bake the fries instead of using an air fryer?
Absolutely! Simply bake them at 425°F for 25-30 minutes, flipping halfway.

How can I make this recipe healthier?
Reduce butter or use a low-fat alternative, and consider substituting the fries with a green vegetable side.

Can I marinate the steak?
Yes, a simple Worcestershire or soy sauce marinade for 30 minutes can enhance flavor.

Conclusion of Asmongold Steak Recipe

Asmongold’s $2 steak recipe offers a surprisingly delicious way to enjoy steak without breaking the bank. With the savory mushroom, onion, and bell pepper topping and homemade French fries, this meal becomes a complete feast. This affordable recipe brings gourmet flavor to the table, perfect for casual dinners or impressing guests on a budget. Give it a try, and enjoy the praise from friends and family!