Introduction

If you want to enjoy your own food at any party or convocation then do include easy ham and cheese sliders on hawaiian rolls in your meal. This dish is so amazing that no one will be able to stay without eating and enjoying  it. It will add charm to your party or gathering. It is also easy to make. Apart from this, if you want to make something special on Sunday then do try this recipe. You can make this very easily in your kitchen

For making this delicious dish you will not need many ingredients. If you want to know how to make this recipe, then there is no need to worry, I am telling you an easy way to make this delicious dish. So that you too can make this dish like me sometime and enjoy it.

Perfect Pairings for Ham and Cheese Sliders

Everyone has different preferences. Some like this dish with nuts and some like it with fresh fruit. If you want to make this dish amazing then I would like to tell you about some additional things which would make this dish amazing. You can serve it with small bites like chips and dip, nuts, and fresh fruit. I am sure that this dish would make you delicious.

Recipe Time & Servings

1- Prep Time : 15 mins
2- Cook Time: 20 mins
3- Total Time: 35 mins
4- Servings: 24

Ingredients: Easy ham and cheese sliders on hawaiian rolls

1 ½ tablespoons Dijon mustard

1 tablespoon dried minced onion

¾ cup melted butter

1 pound thinly sliced Swiss cheese

1 ½ tablespoons poppy seeds

1 pound thinly sliced cooked deli ham

24 mini sandwich rolls or 12 large

1 ½ teaspoons Worcestershire sauce

Step by step instruction for Easy ham and cheese sliders

for make delicious and Easy ham and cheese sliders on hawaiian rolls follow these steps carefully

Step:1

Gather all the ingredients you needed to make Easy ham and cheese sliders on hawaiian rolls. Heat the oven to 350 degrees F. Grease a 9×13 baking dish.

Step:2

In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion.

Step:3

Separate the top of the roll from the bottom. And make layers of Greek cheese on the bottom of the roll. Place 1/2 layer of ham on top of those layers. Now place a layer of Swiss cheese and then layer the remaining ham slices.

Step:4

Now place the top of the roll on top of the sandwich. and pour the mustard mixture into the rolls and put them in a bowl.

Step:5

Cook them for about 20 minutes till the rolls turn light brown. And after baking, cut these rolls into pieces for serving.

Proper Storage for Ham and Cheese Sliders

We can store Easy ham and cheese sliders on hawaiian rolls in the refrigerator for up to 2 days. Meaning you can make this dish and enjoy it for 2 days after saving it. Whenever if you want to eat it, you can take it out from the fridge and heat it up in a good way.

Nutrition Facts

Servings Per Recipe: 24

Percent Daily Values are based on a 2,000-calorie diet.

FAQ: Easy ham and cheese sliders on hawaiian rolls

Q: What else can I do to make this recipe other than muster? 

Ans: You can also add mayo and ranch dressing to make this.

Q: Can we freeze these?

Ans: Yes we can freeze them. And when you want to bake them, just thaw them properly first.

Q: Can we use honey in Easy ham and cheese sliders on hawaiian rolls?

Ans: Yes, by using honey in this dish, this dish can be made even more delicious.

Conclusion of Easy ham and cheese sliders on hawaiian rolls

If you want to know the result of Easy ham and cheese sliders on hawaiian rolls then as a result I will say that this is a very tasty and amazing dish which not only your family members will like but your friends and relatives will also be crazy about it. Not only its taste is worthy of praise but it has a simple way of making it and it has very few ingredients.

Whenever I make this Easy ham and cheese sliders on hawaiian rolls at home, all the family members eat it with great pleasure and they also demand me to make it for their friends as well. They like this recipe so much that they want to share it with their friends as well which is a matter of great happiness for me. If you have not tried this recipe yet, then it is no big deal, you should make it today itself, taste it yourself and make the family happy as well.